About Our Beef

Our Premium Beef: Locally Raised, Naturally Perfected

Welcome to SK Meat Market

Where our premium beef sets the standard for quality and sustainability in Orleans County, New York. At SK Meat Market, we take immense pride in offering beef that is not only locally raised but also embodies the principles of natural farming and ethical treatment.

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Quality from Farm to Table

Our journey begins on the local pastures of SK Herefords, where every calf is raised under our careful supervision. From birth to harvest, our cattle are source verified and data tracked, ensuring transparency and trust from our farm to your table. We raise every calf to meet our high standards, with meticulous attention to their diet and well-being.

Natural Feeding Practices

At SK Herefords, we believe in the power of natural forage and locally produced feeds. Our cattle graze on lush pasture grasses and are supplemented with additional forage and grains grown right here on our farm. This approach not only supports sustainable agriculture but also enhances the natural flavors and quality of our beef.

Dry-Aged to Perfection

Once our cattle reach the optimal harvest weight, they are processed at our very own USDA-inspected facility, SK Meat Market. Here, our beef is dry-aged—a time-honored process that intensifies flavor and ensures that each cut is supremely tender and juicy. Dry aging allows the natural enzymes to break down the muscle tissues, resulting in beef that is naturally tender.

Marbling: The Secret to Our Beef’s Flavor

One of the key characteristics of SK Herefords beef is its exceptional marbling. Marbling refers to the white flecks of intramuscular fat within the meat, which melt during the cooking process, locking in juices and flavor. This natural occurrence guarantees that our beef is not only tender but also richly flavored, providing a superior eating experience.

Ethical and Sustainable

No steroids, no hormones—just wholesome beef. Our commitment to natural, ethical farming practices means that you can enjoy our beef knowing it was raised without shortcuts or compromises. Our processing methods, from dry aging to meticulous butchering, adhere to the highest standards of quality and safety, ensuring that you receive the best possible product.

Visit Us or Shop Online

Experience the difference of SK Meat Market's premium beef by visiting us at 3316 Pearl Street Road, Batavia, NY, or shop online for our select cuts. Our beef, pork, chicken, eggs, and smoked meats are a testament to our dedication to quality and community. Join us in supporting local farming and taste theunparalleled quality of SK Meat Market's offerings.

Visit Us

At SK Meat Market, we're more than just a butcher shop—we're a family committed to providing our community with the finest meats, raised right and with respect. Enjoy the exceptional quality of locally-sourced, dry-aged, natural beef from a family that cares about its animals, its products, and its customers.